connect, grow & thrive.

Grazing Tables – the modern way to entertain

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Otillie Kunz is an australian born food stylist and total foodie, you’ll most likely find her in the kitchen entertaining friends or exploring markets for local produce. She runs her Deluxe platter business where she constructs tables with overflowing stylised food designed to feed a crowd.

With a farm to table influence, Otillie’s platters are one-offs and incorporate local and seasonal foods. Not only this but she creates tailored menus for the customer, making your platters personalized. Nourished Deluxe Apero’s & Brunch’s mantra is ‘food for sharing’, these tables are designed for weddings, birthdays, hens/bucks and corporate occasions.

So next time your entertaining or looking for a wow factor caterer in Central Switzerland be sure to book your Deluxe platter with Otillie, and treat your guests with a lavish display of wholesome food without breaking the bank.

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Wine & dine Nourished cooking club

Looking for a night out? Otillie also holds intimate cooking classes at the Seeburghof  a local winery and farm that overlooks lake luzern. The food and menu draws inspiration from around the world and each night is themed different from the last. These classes are held monthly, you can expect good music, great wine, meet new people and a big feast of glorious food at the end.

+41 78 820 45 55

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Charlie Hartmann is the managing director of the Living in Luzern organisation which focuses on helping international residents connect, grow and thrive in Switzerland.